Salmonella Sp. Gwajin Antigen

Ana amfani da: Salmonella spp. Gwajin Antigen
Samfura No: VD575Q
Abbr: SAL Ag
Lokacin Assay: 5-10 mintuna
Misali: Najasa

Aika Aikace-aikacen

Bayani

Salmonella spp. Gwajin Ag gwajin gwajin jini ne na gefe wanda aka tsara don gano ƙwayar cutar Salmonella spp. Antigen (SAL Ag) a cikin feces. Yana ba da zaɓuɓɓuka biyu don karatun sakamako: hukunce-hukuncen gani ko ƙaramin{3}} ƙididdiga masu ƙididdigewa tare da FIC{4}}Q100N Dry Immunoassay Analyzer (an buƙata kawai don Hanya 2).

Ƙayyadaddun bayanai

Amfani da Niyya: gano cutar Salmonella spp. antigen

Ka'ida: Ƙwararren Ƙwararren Ƙwararren Ƙwararren Ƙwararren Ƙwararren Ƙwararren Ƙwararren Ƙwaƙwalwa

Misali: kashin kaji

Abubuwan da aka bayar:

5 SAL Ag katunan gwajin
5 Vials na assay buffer
5 Masu zubar da juzu'i
5 swabs tarin samfurori
1 Umarni don amfani

Siffofin Musamman:

Babban hankali da daidaito.

Hankalin Dangi: 97.50%

Ƙimar Dangi: 97.06%

Daidaiton Dangantaka: 97.25%

Tsarin Gwaji

Hanyoyin gwaji na fassarar gani

1. Cire katin gwajin daga jakar takarda kuma sanya shi a kwance a saman aikin.
2. Canja wurin 4 saukad da samfurin da aka bi da shi daga buffer buffer assay a cikin rijiyar samfurin.
3. Fara mai ƙidayar lokaci. Jira mintuna 5 zuwa 10 don karanta sakamakon.

Fassarar sakamakon fassarar gani

-Mai inganci (+):Duk layin Sarrafa (C) da Layin Gwaji (T) suna bayyana azaman layukan magenta{0}} a cikin taga gwajin. Duk wani layin T da ake iya gani - yakamata a yi la'akari da shi mai inganci lokacin da layin C shima yana nan.
-Bari(-):Ana iya ganin layin C, amma layin T ba ya gani.
-Ba daidai ba:Babu layi da ya bayyana a yankin C.

Hanyoyin gwaji na fassarar kayan aiki (Tsarin Gwaji)

Salmonella spp. Antigen Test

1. Kunna FIC{1}Q100N Dry Immunoassay Analyzer.
2. Yi amfani da na'urar daukar hotan takardu don duba lambar QR akan lakabin ciki na akwatin ko alamar jaka don shigo da labulen daidaitawa cikin na'urar nazari.
3. Cire katin gwajin daga jakar jakar.
4. Sanya gaban katin yana fuskantar sama, tabbatar da cewa rijiyar samfurin ta karkata zuwa wajen ramin katin gwajin na'urar tantancewa.
5. Saka katin a cikin ramin katin gwaji na mai nazari.
6. Canja wurin 4 saukad da samfurin da aka bi da su daga buffer buffer na assay a cikin rijiyar samfurin katin gwajin.
7. Tura katin gwajin zuwa mafi nisa na Ramin.
8. Matsa "Standard Test" akan allon don fara gwajin. Da fatan za a koma zuwa littafin aiki na mai nazari don cikakkun bayanai.

Hanyoyin gwaji na fassarar kayan aiki (Gwajin gaggawa)

Salmonella spp. Antigen Test

1. Kunna FIC{1}Q100N Dry Immunoassay Analyzer.
2. Yi amfani da na'urar daukar hotan takardu don duba lambar QR akan lakabin ciki na akwatin ko alamar jaka don shigo da labulen daidaitawa cikin na'urar nazari.
3. Cire katin gwajin daga jakar jakar.
4. Canja wurin 4 saukad da (ta amfani da dropper mai zubar da ruwa) na samfurin da aka bi da shi a cikin samfurin rijiyar.
5. Jira minti 5-10, sannan tura katin gwajin zuwa mafi nisa na katin gwajin.
6. Matsa "Quick Test" akan allon don fara gwajin. Da fatan za a koma zuwa littafin aiki na mai nazari don cikakkun bayanai.

Bayanin oda